15 (2): 27-36.On January 20, 2017, Hillary was supposed to place her hand on the Bible and take the oath to be the President of the United States. (2017) Weight status: A predictor of the receipt of and interest in health promotion information among college students. Lewis FB, Price AA, Whitt-Glover MC, Odoms-Young A, Thorpe RJ. Food and Beverage Availability in Small Food Stores Located in Healthy Food Financing Initiative Eligible Communities. Singleton CR, Li Y, Duran AC, Zenk SN, Odoms-Young A, Powell LM.
Apr/Jun 41 Suppl 2 Suppl, Food Insecurity and Obesity: S25-S32. (2018) Sex, Race, Food Security, and Sugar Consumption Change Efficacy Among Low-Income Parents in an Urban Primary Care Setting. Apr/Jun 41 Suppl 2 Suppl, Food Insecurity and Obesity:S25-S32.īruce MA, Thorpe RJ Jr, Beech BM, Towns T, Odoms-Young A. (2018) Examining the Impact of Structural Racism on Food Insecurity: Implications for Addressing Racial/Ethnic Disparities. The relationship between home- and individual-level diet quality among African American and Hispanic/Latino households with young children. Kong A, Schiffer L, Antonic M, Braunschweig C, Odoms-Young A, Fitzgibbon M. Barriers to fruit and vegetable consumption among farmers’ market incentive programme users in Illinois, USA. Singleton CR, Fouché S, Deshpande R, Odoms-Young A, Chatman C, Spreen C. (2018) Society of Behavioral Medicine position statement: retain school meal standards and healthy school lunches. 2018 Jul – Aug 50(7):695-704.īuscemi J, Odoms-Young A, Yaroch AL, Hayman LL, Loiacono B, Herman A, Fitzgibbon ML. (2018) Preferences and Perceived Value of WIC Foods Among WIC Caregivers. Weber S, Uesugi K, Greene H, Bess S, Reese L, Odoms-Young A. (2018) Understanding the factors influencing low-income caregivers’ perceived value of a federal nutrition programme, the Special Supplemental Nutrition Program for Women, Infants and Children (WIC). Weber SJ, Wichelecki J, Chavez N, Bess S, Reese L, Odoms-Young A. (2019) A Step toward Understanding Diet Quality in Urban African-American Breast Cancer Survivors: A Cross-sectional Analysis of Baseline Data from the Moving Forward Study. Springfield S, Odoms-Young A, Tussing-Humphreys LM, Freels S, Stolley MR. (2019) Adherence to American Cancer Society and American Institute of Cancer Research dietary guidelines in overweight African American breast cancer survivors.
Springfield S, Odoms-Young A, Tussing-Humphreys L, Freels S, Stolley M. (2019) Change in Food and Beverage Availability and Marketing Following the Introduction of a Healthy Food Financing Initiative-Supported Supermarket. Singleton CR, Li Y, Odoms-Young A, Zenk SN, Powell LM.
Jul 24 3(1):45īuscemi J, Odoms-Young A, Stolley MR, Schiffer L, Blumstein L, Clark MH, Berbaum ML, McCaffrey J, Braunschweig C, Fitzgibbon ML (2019) Comparative Effectiveness Trial of an Obesity Prevention Intervention in EFNEP and SNAP-ED: Primary Outcomes. Moderate-vigorous physical activity and health-related quality of life among Hispanic/Latino adults in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL). Vásquez PM, Durazo-Arvizu RA, Marquez DX, Argos M, Lamar M, Odoms-Young A, Wu D, González HM, Tarraf W, Sotres-Alvarez D, Vidot D, Murillo R, Perreira KM, Castañeda SF, Mossavar-Rahmani Y, Cai J, Gellman M, Daviglus ML. Journal of clinical and translational science, 4(1), 53–60. Fostering health equity research: Development and implementation of the Center for Health Equity Research (CHER) Chicago. J., Ramirez-Valles, J., Watson, K., Allen-Mears, P., Matthews, A., Martinez, E., Odoms-Young, A., Daviglus, M., & Winn, R. Differences in Nutrient Intake and Diet Quality Between Non-Hispanic Black and Non-Hispanic White Men in the United States.